Can you guess what the latest trend in freeze-dried foods is? That’s right—freeze-dried candy! If you’re curious about it, let’s uncover its secrets together.
What is Freeze-Dried Candy?
Freeze-dried candy is made using freeze-drying technology. This process involves removing the moisture from the candy by sublimating it from a solid state to a gas in a vacuum low-temperature environment. This method perfectly preserves the candy’s nutritional content and flavor while extending its shelf life.
What Does Freeze Dried Sweets Taste Like?
After placing the candy in a freeze-dryer, you’ll notice it expands and becomes fluffy. The freeze-dried sweets tastes crispy and delightful, and its flavor is more intense due to the removal of moisture.
Is Freeze-Dried Candy Healthy?
Freeze-dried food is processed at low temperatures in a vacuum, which helps retain its nutritional value. Compared to traditional sweets, it does not require preservatives to stay fresh for a long time, making it a healthier option. However, even though freeze dried sweets is tasty and healthier, it should still be eaten in moderation to avoid weight gain and dental issues.
On the other hand, freeze-dried sweets tends to be higher in calories. Since all moisture is removed, it is lighter in weight, so the calorie density is higher per unit weight. This makes freeze-dried sweets a great choice for outdoor enthusiasts.
Can You Freeze-Dry Candy at Home?
Absolutely, you can freeze-dry candy at home! There are many high-quality home freeze-dryers available on the market. Once you purchase one, you can easily freeze-dry candy or other foods at home.
First, prepare your candy. You can use candies like Skittles or chocolate directly. For larger pieces, cut them into small chunks or thin slices.
Next, arrange the prepared candy evenly on the trays to ensure proper airflow and sublimation of moisture. Once the candy is arranged, close the freeze-dryer door and start the machine. Freeze-drying usually takes between 24 to 36 hours, depending on the moisture content and size of the candy.
After the freeze-drying process is complete, remove the candy and package sweets in vacuum-sealed bags or airtight containers, marking the production date. To extend shelf life, store the freeze-dried candy in a cool, dry place away from direct sunlight.
Finally, remember to clean the freeze-dryer trays and interior thoroughly to ensure smooth operation for the next use.