Efficient Freeze-Drying Technology:HFD-1 freeze dryer stands out with its main function of freeze-drying, ensuring optimal preservation of food while retaining its nutritional value. Equipped with intelligent program temperature control and a transparent acrylic door, it caters to a variety of food items such as meat and seafood.
Versatile Applications:Whether for household use, restaurants, canteens, or even medical and biological laboratories, This freeze dryer machine serves a wide array of purposes. From preserving biological products and medicines to freeze-drying food and blood, it meets diverse needs with ease.
Preserve Freshness and Nutrients:Through shock freezing and drying, Our machine preserves the nutritional components of processed food, maintaining their original color and taste. With the ability to remove 99.5% of water, it ensures long-term storage without the need for additives or preservatives. Under vacuum conditions, water in processed food is sublimated into a gaseous state, resulting in quick and perfect drying while locking in freshness and nutrients.